It is something to "relish", to say the least. My favorite recipe of the entire pickled bunch is the Slow Cooker Pickle Pork. She rounds out her pickle recipes with Sandwiches, Side Dishes & Breads, Dinners and Desserts. She combines flavors in a new way, which makes me want to try every recipe in the book. Cross features some interesting choices in the Soup & Salads section, such as Hot and Sour Soup and Pickle Cucumber Mint Salad. Then, she provides Appetizers & Snacks, which hooked me from the second recipe in this section - Bacon-Wrapped Pickle Poppers. The Spicy Refrigerator Pickles and Thousand Island Salad Dressing recipes are my favorite in this section so far. She provides a number of different ways to DIY pickles that are interesting and, again, easy. Cross starts 101 Things to Do With a Pickle with "Homemade Pickles, Relishes & Sauces". Plus, the recipes are creative, easy to make and taste "dill-icious"! The greatest aspect of this recipe book is that I don't feel like the chef has to be a die-hard pickle fan to enjoy it. They make great sandwich accessories, and I love pairing them with sharp cheddar cheese for a late night snack, but pickles for dessert? I like pickles, but I clearly had no idea how versatile pickles could be. You need this recipe book in your kitchen stat!ฤก01 Things to Do With a Pickle is a fun and fabulous recipe book that everyone will enjoy.
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